INDIAN SWEETS-ALL VEG
BENGALI SWEETS
Dive into the rich tradition of Bengali desserts with our Bengali Sweets Classes! This hands-on course teaches you to create iconic sweets like rasgulla, sandesh, mishti doi, and more, using authentic techniques and recipes. Learn the art of achieving perfect textures, balancing flavors, and crafting visually appealing delicacies under expert guidance.
Discover the secrets behind making soft, spongy rasgullas, creamy desserts, and innovative variations of classic sweets. Whether you’re a dessert enthusiast, a home chef, or looking to start a sweet business, this class is perfect for you. Enroll today and bring the magic of Bengal’s desserts to your table!
ROYAL MITHAI
Unleash the grandeur of traditional Indian sweets with our Royal Mithai Classes! This exclusive course teaches you to create luxurious mithai inspired by royal kitchens, such as kaju katli, motichoor laddoos, shahi tukda, and more. Learn the art of crafting rich, flavorful sweets using premium ingredients like saffron, dry fruits, and pure ghee for a regal touch.
Under the guidance of expert instructors, master techniques to achieve perfect textures, exquisite presentations, and authentic flavors. Whether for special occasions, gifting, or business, this class equips you to create mithai that embodies elegance and tradition. Enroll today to craft sweets fit for royalty!
MAWA MITHAI
Learn the art of crafting rich and delectable Mawa Mithai in our specialized classes! This hands-on course is perfect for sweet lovers and aspiring confectioners eager to master traditional Indian sweets. Discover how to prepare a variety of mawa-based delicacies like gulab jamun, peda, barfi, and more, using authentic recipes and techniques.
Our expert instructors guide you through every step, from making fresh mawa to shaping and garnishing your sweets. Gain insights into balancing flavors and achieving perfect textures for professional-quality results. Whether for personal enjoyment, festive celebrations, or starting a business, this class is your gateway to mithai mastery. Enroll today!
SUGAR FREE MITHAI
Explore the world of healthier desserts with our Sugar-Free Mithai Classes! Perfect for health-conscious individuals and those with dietary restrictions, this course teaches you how to create traditional Indian sweets without refined sugar. Learn to make delicious, guilt-free treats like sugar-free gulab jamun, peda, and barfi, using natural sweeteners and wholesome ingredients.
Our expert instructors will guide you through each recipe, ensuring you master the techniques for balancing flavors and achieving the perfect texture. Whether for personal indulgence or special occasions, this class empowers you to enjoy traditional mithai in a healthier way. Enroll today and start creating irresistible sugar-free sweets!
MODAK SPECIAL
Celebrate the rich tradition of Indian sweets with our Modak Special Classes! Perfect for festival lovers and aspiring chefs, this course teaches you to create authentic modaks, the favorite sweet of Lord Ganesha. Learn how to prepare soft, delicate modak shells filled with sweet coconut and jaggery stuffing, along with variations of flavors and fillings.
Our expert instructors will guide you through the entire process, from preparing the dough to shaping and steaming the modaks to perfection. Whether you’re celebrating Ganesh Chaturthi or simply enjoying a delicious treat, this class equips you with the skills to make mouthwatering modaks. Enroll today and create this iconic sweet with ease!
FARSAL & DRY NASHTA
Master the art of creating crispy, flavorful Farsan & Dry Nashta in our specialized classes! Perfect for snack lovers and aspiring chefs, this course teaches you to prepare a variety of traditional Indian savory snacks like bhakarwadi, chakli, sev, mathri, and more. Learn the secrets of achieving the perfect crunch and flavor balance with expert guidance.
Our instructors will teach you techniques for making these delicious treats using authentic ingredients and spices. Whether you’re preparing snacks for a party, gifting, or indulging in homemade treats, this class will help you create irresistible farsan and dry nashta. Enroll today and enhance your snack-making skills!